Let’s Go to a Bakery

Take a field trip to the bread bakery without leaving the house!

This 50+ page book is filled with illustrations.

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The story explains how bread is made and distributed.  Written in the 1950’s, it may not be completely accurate as to the practices used today, but it could start a great discussion about the differences between homemade and factory-made bread.

This book is in the public domain!

Download Let’s Go to a Bakery from archive.org.

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